Preliminary diversity assessment of an undervalued tropical bean (Lablab purpureus (L.) Sweet) through fatty acid profiling
- Reference: Vidigal, P., Duarte, B., Cavaco, A. R., Figueiredo, A., Matos, A. R., Viegas, W., & Monteiro, F. (2018). Preliminary diversity assessment of an undervalued tropical bean (Lablab purpureus (L.) Sweet) through fatty acid profiling. Plant Physiology and Biochemistry, 132, 508–514.
- DOI: doi.org/10.1016/j.plaphy.2018.10.001
